Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey breakfast cups. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These Turkey Bacon and Egg Breakfast Cups make the perfect start to busy mornings. Especially now with the kids back to school, I rely on Canadian Turkey to save me time, money, and to feel good about feeding my kids with healthy and nutritious food. Place turkey inside muffin cups creating a 'cup' or 'pocket' to pour in eggs.
Turkey Breakfast Cups is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Turkey Breakfast Cups is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have turkey breakfast cups using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Breakfast Cups:
- Make ready 6 slice turkey bacon
- Prepare 3 eggs
- Take 3 thin slices of tomato
- Make ready 1 cheese, your own preference and quantity
- Prepare 1 salt
- Get 1 black pepper
- Prepare 1 basil
These Turkey Fajita Egg Cups are made with lean ground turkey, colorful green and red peppers, onions, and your favorite fajita spices! Don't forget about the cheese on top. Whip up a batch of these egg cups for a healthy meal prep breakfast option! Meal prep breakfast lovers, this recipe is calling your name!
Instructions to make Turkey Breakfast Cups:
- Preheat oven to 375
- You'll be using a cupcake baking dish, and use 3 slots only.
- In each slot, use 2 slices of turkey bacon. 1st slice will go around the edges, keeping close to the bottom. The 2nd slice will be cut in half, and used to cross on the bottom like an X. Covering as much gap as you can. This will create a cup.
- Crack an egg into each turkey cup.
- Top each with a thin slice of tomato
- Top with cheese.
- Sprinkle salt, pepper, and basil to taste.
- Bake for approximately 20 to 23 minutes depending on how soft you like your eggs.
- Use a spoon to gently scoop out your cups. Enjoy!
This Turkey Breakfast Casserole is a great prep-ahead breakfast. Spread bread cubes and turkey evenly in bottom of pan. The Best Sausage And Egg Breakfast Cups Recipes on Yummly Sausage And Egg Breakfast Cups, Chicken Sausage And Egg Breakfast Cups, Low-carb Sausage And Egg Breakfast Cups. Sausage Hash Brown Cups Jimmy Dean.
So that’s going to wrap it up with this exceptional food turkey breakfast cups recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
