Zurga ka Paratha
Zurga ka Paratha

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, zurga ka paratha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Learn how to make Gur Ka Paratha. A nutritious and tempting recipe which is loved by all kids. For more such recipes, subscribe to my channel.

Zurga ka Paratha is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Zurga ka Paratha is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook zurga ka paratha using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zurga ka Paratha:
  1. Take 1 cup boiled zurga
  2. Prepare 3 Chopped green chillies
  3. Make ready 1 handful Coriander lead chopped
  4. Take 1/2 tsp salt, red chilli powder
  5. Prepare 2 tbsp oil
  6. Take 1 cup wheat flour
  7. Take 1 cup water to Knead dough

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Steps to make Zurga ka Paratha:
  1. Mix boiled zurga, chopped green chilli and coriander leaf and masala
  2. Mix wheat flour and water make it's soft dough. Take a ball shape flare it add some salt and red chilli powder and oil.
  3. Put some stuffing cover it and slowly flatten it.
  4. Heat tawa add oil now put the paratha put some oil in it flip it add oil and crisp from both the sides.
  5. Serve with hot ginger tea and aachar.

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