Nikki's Bacon Mac n Cheese
Nikki's Bacon Mac n Cheese

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, nikki's bacon mac n cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

To serve, scatter the bacon mixture over the mac and cheese. Use a big spoon to scoop out servings, making sure you get some of the smoking bacon mixture on each spoonful. Reviews for: Photos of Cheddar-Bacon Mac and Cheese.

Nikki's Bacon Mac n Cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Nikki's Bacon Mac n Cheese is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook nikki's bacon mac n cheese using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nikki's Bacon Mac n Cheese:
  1. Get 1 lb cooked (al dente) penne pasta
  2. Get 2 9 oz pouches Pregresso Recipe Starters 3 cheese cooking sauce
  3. Take 1/4 cup light cream
  4. Prepare 1/2 cup milk (or just use 3/4 cup if you dont have cream)
  5. Get 4 cup shredded extra sharp cheddar cheese
  6. Prepare 8 slice american cheese
  7. Make ready 8 slice cooked and crumbled crispy bacon
  8. Take 2 tbsp yellow mustard
  9. Make ready 1 dash white pepper
  10. Get 1/2 cup italian panko bread crumbs with cheese (or just mix plain panko with italian bread crumbs)

Note: the Mac and Cheese will be a little less saucy if you make it ahead, as the pasta will absorb more of the liquid. Welcome your guests by serving these cheesy baked bites made using bacon and macaroni. This Creamy Bacon Mac and Cheese feeds a crowd and makes wonderful leftovers. Perfect for family dinners and dinner parties!

Steps to make Nikki's Bacon Mac n Cheese:
  1. preheat oven to 400, spray 3 quart casserole with cooking spray.
  2. in a 3 quart saucepan, heat cheese sauce, milk, and cream to boiling. stir. remove from heat and stir in mustard, american cheese, 2 cups cheddar, and pepper. stir until cheeses are melted. add pasta and half the bacon, mix well.
  3. spoon pasta mix into casserole, top with remaining cheddar. bake uncovered about 15 minutes and cheese is bubbly.
  4. sprinkle with bread crumbs and cook an additional 5 minutes. enjoy! **note: measurements for cheddar and bacon are suggestions based on what i use, feel free to add more if you prefer! :-P

There's nothing more comforting and satisfying than a delicous bowl of mac and cheese. This is the perfect bacon mac and cheese for those of you who like to enjoy a big bowl for dinner and absolutely nothing else. It's beautifully flavored, creamy, cheesy, and with the smokey bite of crisp salty bacon on top?? Oh man, you guys are in for a treat — I'm not even kidding. Directions for: Bacon Mac n' Cheese.

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