Blood Ball (Red Velvet Cheese Ball)
Blood Ball (Red Velvet Cheese Ball)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, blood ball (red velvet cheese ball). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Planters Cheez Balls Are Always There In Crunch Time With A Variety Of Flavors. Add in the red velvet cake mix, the brown sugar and the powdered sugar. Turn the mixture out onto a piece of plastic wrap.

Blood Ball (Red Velvet Cheese Ball) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Blood Ball (Red Velvet Cheese Ball) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have blood ball (red velvet cheese ball) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blood Ball (Red Velvet Cheese Ball):
  1. Make ready 8 oz Cream Cheese
  2. Prepare 1/2 cup Room temperature butter
  3. Get 1 box Red Velvet Cake Mix(will be using approximately HALF or 1 1/2 Cups)
  4. Get 2 tbsp Brown Sugar
  5. Make ready 1/2 cup Powdered Sugar
  6. Take 1/2 cup Mini Chocolate Chips
  7. Make ready 1 packages Cookies or Graham Crackers (Vanilla Wafers are awesome!)
  8. Take 1 Red food coloring (Optional for blood splatters)
  9. Make ready 1 Fake Eyeballs and Straws for decoration(OPTIONAL)
  10. Take 1 GLOVES (Optional as coloring from cake mix may rub off on hands when forming ball)

The red is stunning for Christmas or Valentine's Day! White chocolate, red velvet, and cream cheese combine to make an appetizer (or dessert) that is both delicious and sure to impress. Place ball on a parchment paper-lined baking sheet, and immediately sprinkle with desired amount of sprinkles or sanding sugars. All the deliciousness of red velvet - plus the cream cheese frosting - all rolled into a ball and served with cookies.

Steps to make Blood Ball (Red Velvet Cheese Ball):
  1. In a mixer(or a large bowl) beat the cream cheese and butter until smooth.
  2. Add the cake mix, brown sugar and powdered sugar. Mix until smooth.
  3. Form into a ball( and place on serving platter. Top with chocolate chips and refrigerate for at least two hours.
  4. Place cookies or graham crackers around ball and serve.
  5. OPTIONAL: FOR HALLOWEEN YOU CAN PLACE EYEBALLS ON TOP OF THE BALL FOR DECORATION. I ALSO PLACED STRAWS IN THE BALL FOR "LEGS". THE RED FOOD COLORING CAN BE DROPPED ONTO A FEW COOKIES TO LOOK LIKE BLOOD SPLATTER. PLEASE REFERENCE THE COVER PHOTO. ENJOY!

I guess I can't say the idea is completely original. I actually had the idea pop into my head while reading another blog post, about a peanut butter cheese ball. Labels: Appetizer, Blog, Dessert, Recipes, Red Velvet, Red Velvet Cheese Ball, Red Velvet Cheeseball, Sweet Cheese Ball, Winter Dessert. Assorted cookies and crackers Red Velvet Cake Balls with cream cheese frosting, dunked in sweet white chocolate are the perfect Fall treat! Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator.

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