Soft and Chewy Oatmeal Cookies
Soft and Chewy Oatmeal Cookies

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, soft and chewy oatmeal cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Soft and Chewy Oatmeal Cookies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Soft and Chewy Oatmeal Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soft and Chewy Oatmeal Cookies:
  1. Take butter (softened)
  2. Prepare brown sugar (packed)
  3. Make ready sugar
  4. Prepare eggs
  5. Take baking soda
  6. Get salt
  7. Take vanilla
  8. Make ready flour
  9. Get old fashioned oats
  10. Make ready raisins
Steps to make Soft and Chewy Oatmeal Cookies:
  1. Preheat oven to 350°F.
  2. Cream butter and sugars.
  3. Beat in eggs, followed by remaining ingredients.
  4. Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.

So that is going to wrap this up for this special food soft and chewy oatmeal cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!