Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, southern livings cream cheese pound cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Our Cream Cheese Cake recipe takes all of the best parts of a classic pound cake and kicks it up with a creamy, dreamy, and slightly tart We would have never thought it possible, but we just made pound cake even more indulgent and delicious than ever. Use an electric mixer to mix both butter and cream cheese until creamy. Recipe and directions for making an epic cream cheese pound cake.
Southern Livings Cream cheese pound cake is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Southern Livings Cream cheese pound cake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have southern livings cream cheese pound cake using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Southern Livings Cream cheese pound cake:
- Take 1 packages cream cheese at room temperature (8 oz.)
- Make ready 1/8 tsp salt
- Take cake
- Make ready 1 1/2 cup butter-room temperature
- Prepare 3 cup sugar
- Make ready 6 large eggs
- Get 1 tbsp pure vanilla extract
- Take 3 cup all purpose flour (i use 1 1\2 cup cake flour and 1 1\2 cup all purpose flour)
For instance, you won't go to a funeral in the South without seeing a Southern Cream Cheese Pound Cake somewhere. Butter and cream cheese provide the rich taste in this deliciously dense pound cake. All Reviews for Cream Cheese Pound Cake III. Cream Cheese Pound Cake - The Food Charlatan.
Instructions to make Southern Livings Cream cheese pound cake:
- Preheat oven 300°F
- Mix butter and cream cheese with an electric mixer
- Gradually add sugar and beat 5 minutes. Add eggs one of the time and allow to incorporate before adding more. Then stir in vanilla
- Sift flour and salt and gradually add to mixture. Beat until well blended
- Pour batter into a well grease and floured bundt or tube cake pan
- Place two cups of water in an oven proof container on the rack next to the cake
- Bake the cake at 300°F for 1 hour and 45 minutes until cake is done or toothpick comes out clean.
- After cake has cooled decorate as desired
Granny's Pound Cake - a delicious cream cheese pound cake that's great served toasted or with fresh fruit or ice cream. This pound cake has a heavy dose of butter, cream cheese, and eggs, which gives it the velvety texture on The cake is baked in a low oven which takes a little more time to bake but is well worth the wait. You need to be patient with this one, the only way to accurately. This traditional cake is extra-rich because of the cream cheese and always in style. Watch my southern grandma make her highly requested cream cheese pound cake recipe.
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