Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, halloumi brunch. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Halloumi Brunch is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Halloumi Brunch is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have halloumi brunch using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Halloumi Brunch:
- Get 1 egg
- Take 1 large mushroom
- Take 1 slice rye bread
- Prepare Juice of half lemon
- Prepare 35 g halloumi
- Prepare Salt and pepper
- Get Corriander
Steps to make Halloumi Brunch:
- Place a pan on to boil
- Slice the mushrooms in to a dry pan and fry
- When the mushroom is almost done move to one side and add the cheese
- Toast your bread
- Now poach your egg
- Simple assembly operation now. Toast then spinach add the mushrooms light drizzle of lemon juice add the Halloumi top with your egg. Sprinkle of corriander and I like a splash of tobasco.
So that is going to wrap it up with this exceptional food halloumi brunch recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
