Powerpunch Brunch
Powerpunch Brunch

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, powerpunch brunch. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Powerpunch Brunch is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Powerpunch Brunch is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have powerpunch brunch using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Powerpunch Brunch:
  1. Make ready 1 tbsp olive oil
  2. Prepare 1 cup chopped spinach
  3. Make ready 1 tin of tuna
  4. Make ready 4 eggs
  5. Prepare 3 sprigs of spring onion sliced
  6. Make ready 2 slice low GI Seeded brown bread toasted and crumbed. Any other bread can be used if you prefer.
  7. Prepare garlic salt
  8. Prepare portuguese chicken spice
  9. Take cayenne pepper / paprika
  10. Get 1/2 cup grated cheese
  11. Take 1 dollop of sour cream
  12. Get 1 coriander to garnish
Instructions to make Powerpunch Brunch:
  1. Heat olive oil in a pan
  2. Add chopped spinach to oil
  3. Cook on medium heat until spinach wilts, add some garlic salt to season.
  4. In a separate bowl, combine tuna, eggs and chopped spring onion.
  5. Season egg mixture with some Portuguese chicken spice and garlic salt (bare in mind that you have added some seasoning to the spinach)
  6. Add toasted bread crumbs to egg mixture and mix well.
  7. Pour egg mixture to heated pan with spinach and allow to cook. This will take just a few minutes.
  8. Once cook on one side turn mixture over to allow other side to cook. (I used a plate to flip it without breaking… Simply place a plate over the pan then flip it onto the plate then slide egg back onto the pan from the plate).
  9. Top with grated cheese and cover briefly so that the cheese can melt.
  10. Plate and finish off by sprinkling some cayenne pepper or paprika over the top followed by a dollop of sour cream and garnishing with some fresh coriander.
  11. NB. As an alternative to flipping the egg you can top with cheese and bake in a moderate oven until cooked then remove, top with dollop of sour cream, garnish with corriander and serve.
  12. Serve and Enjoy!

So that is going to wrap this up for this exceptional food powerpunch brunch recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!