Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, wheat parotta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Wheat parotta is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Wheat parotta is something which I’ve loved my whole life.
Parotta is one of the famous bread in Kerala which is eaten mainly with Kadale Curry or Egg Curry. If you live in India you must have sure had parottas or paratha. Most fast foods and Indian restaurants can never be complete without a parotta recipe on their menu.
To get started with this particular recipe, we have to prepare a few components. You can have wheat parotta using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wheat parotta:
- Take 1/2 kg wheat flour
- Prepare 2 egg
- Take 2 spoon sugar
- Get to taste Salt
- Prepare 4 spoon oil
- Make ready Ghee as required
Parotta & Kurma-How to make wheat parotta with salna Video. Most of us would have tasted Parota & Kurma at hotels or road side motels or even on. A Parotta/Kerala porotta/Malabar porotta is a layered flatbread, originated from the Indian subcontinent, made from maida flour, popular in India. It is originated in Kerala especially in the Malabar region.
Steps to make Wheat parotta:
- Mix all the ingredients and make a soft dough and apply oil and cover it and leave for 4 hours.as long as u leave,parotta will be soft..(even u can leaves for 6 hrs)
- After 5 hrs take a small amount of dough apply oil and spread it by rolling it thin..
- Fold it flip flop and bring it to a circle.make the remaining dough like this.
- Apply few drops of oil place the dough and spread to a small circle.
Parotta, Kerala Parotta Recipe, Make Easy Parotta at Home. Step by step recipe with detailed video. A very easy recipe for home made parottas from scratch. Malabar Parotta is a very famous bread in. Leading Manufacturer/Supplier/Exporter of Ready to eat packed food products like instant Red Idiyappam Parotta, Chappathi, Idly, Idly Sambar, Kothu parotta, Malabar parotta, Masal Dosa.
So that is going to wrap it up with this special food wheat parotta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
