Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, strawberry cream meringues. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Strawberry cream meringues is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Strawberry cream meringues is something which I’ve loved my entire life.
Blend the strawberries in a blender or food processor, then strain. Whip the cream and incorporate the strawberries. This fool-proof recipe for Strawberry Cream Meringues is delightfully good!
To get started with this particular recipe, we must prepare a few ingredients. You can cook strawberry cream meringues using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Strawberry cream meringues:
- Prepare Meringue
- Take 4 egg whites
- Get 2 1/4 cup superfine sugar
- Take 1/2 tsp vanilla extract
- Get Whip cream
- Make ready 1 cup whipping cream
- Make ready 1 tsp vanilla extract
- Get Topping
- Get 1 cup sliced strawberries
- Prepare 1/4 cup finely chopped dark chocolate
Place strawberry cream into a pastry bag with large tip, pipe over meringue and top with strawberry slices. Place the rest of cream into a pastry bag with small opening and make decorative piping on. Try this Strawberry Cream Meringue Roll with Strawberry Coulis and Almond Bread Biscuits recipe by Chef Doreen N. This recipe is from the show Come Dine With Me Australia.
Steps to make Strawberry cream meringues:
- Preheat the oven to 200°
- Spread sugar onto a parchment lined, flat baking sheet and place in the oven.
- Heat the sugar in the oven until the edges just start to melt.
- While you wait for the sugar, beat the egg whites in a metal bowl on low until froth forms and gradually increase speed until you reach stiff peaks.
- When stiff peaks are achieved slowly add the hot sugar tablespoon by tablespoon.
- When all the sugar is added continue to beat mixture until the texture is no longer gritty to the touch then add vanilla.
- Place the meringue into a piping bag and pipe into disks on a parchment lined baking sheet. Pipe as large or as small as you like.
- Bake for 2 - 3 hours until the disks are firm. Do not open the oven for at least 1 hour.
- While the meringues bake whip the cream in a cold, metal bowl until you reach stiff peaks and add vanilla. Do not over mix.
- When the meringues are done, top with strawberries, whip cream, and chocolate. Enjoy!
Ingredients for the strawberry cream and meringue dessert. Meringue: I used already made meringues, I still had ½ a package in my pantry, but you can make your own if you wish. Romantic: Strawberry meringues and cream, decorated with rose petals. A plate of strawberry and whipped cream meringues Strawberry and whipped cream meringues. There is nothing like a good meringue and this recipe hits all the best things: crisp exterior and a.
So that’s going to wrap it up with this special food strawberry cream meringues recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!