Stuffed Bell Peppers
Stuffed Bell Peppers

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed bell peppers. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Bell Peppers is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Stuffed Bell Peppers is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed bell peppers using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bell Peppers:
  1. Get (1) Onion, diced
  2. Take (5) Garlic cloves, minced
  3. Make ready (5) Tbsp chili powder
  4. Take (2) Tbsp vegetable oil
  5. Take (4) Large Bell Peppers, mixed colors
  6. Take (2) slices White sandwich bread, torn into pieces
  7. Take (1/2) cup milk
  8. Take (1) lb ground chuck, browned
  9. Take (1) cup corn, can or frozen
  10. Prepare (2) cups shredded cheese, Jack and Colby
  11. Prepare (1 1/2) cup cooked rice
  12. Prepare (2) Tbsp minced canned chipotle chilie in adobo sauce
  13. Get (3) tsp salt
  14. Get (1) tsp pepper
  15. Make ready (6) Tbsp minced fresh cilantro
  16. Get (1) Green onion, chopped
Instructions to make Stuffed Bell Peppers:
  1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes.
  2. Cut top 1/2 inch off each pepper, removing core and seeds.
  3. Save 3 of the pepper tops. Chop finely, discarding stems.
  4. Mash bread and milk into paste in large bowl.
  5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper.
  6. Mix together with gloved hands until well incorporated.
  7. Stuff meat mixture into peppers
  8. Place 1/3 cup water in slow cooker.
  9. Place stuffed peppers upright in cooker.
  10. Cover and cook 4-6 hours on LOW until fully cooked.
  11. Add additional cheese and green onion to the top the last hour or so of cooking.
  12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate.
  13. Enjoy

So that’s going to wrap it up with this exceptional food stuffed bell peppers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!