Bacon Pancake Muffins w/ Bacon Drizzle
Bacon Pancake Muffins w/ Bacon Drizzle

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon pancake muffins w/ bacon drizzle. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon Pancake Muffins w/ Bacon Drizzle is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Bacon Pancake Muffins w/ Bacon Drizzle is something that I’ve loved my whole life. They’re fine and they look wonderful.

Sweet Maple Bacon Pancake Muffins flavored with maple syrup and real bacon. Serve them warm drizzled with additional syrup or eat them on the go for a quick, easy, and delicious breakfast or snack! Perfect for back to school! #MyPicknSave I finally heard the words I've been waiting for all summer.

To get started with this recipe, we have to prepare a few components. You can cook bacon pancake muffins w/ bacon drizzle using 17 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Bacon Pancake Muffins w/ Bacon Drizzle:
  1. Make ready muffin batter:
  2. Make ready 6 slice thick cut bacon
  3. Get 3/4 cup granulated sugar
  4. Make ready 1/2 cup butter (softened)
  5. Make ready 2 large eggs (lightly beaten)
  6. Take 1 tsp vanilla extract
  7. Get 1/2 tsp almond extract
  8. Prepare 2 1/4 cup all purpose flour
  9. Get 1 tbsp baking powder
  10. Take 1/2 tsp salt
  11. Get 1 cup buttermilk
  12. Make ready 5 tbsp pancake syrup
  13. Prepare drizzle:
  14. Make ready 2 cup powdered sugar
  15. Take 4 tbsp pancake syrup
  16. Get 6 tbsp milk
  17. Get 2 1/2 slice thick cut bacon

FH requested them again, but I decided to make a different variation: bacon. And I made use of my mini muffin pan too. These bite-sized treats are perfect for breakfast, a snack, or any time really. Use bacon strips to form the outer edge of these egg muffins easily adaptable to whatever omelette fillings you like.

Instructions to make Bacon Pancake Muffins w/ Bacon Drizzle:
  1. Fry all 8.5 pieces of bacon until crispy, let drain on a paper towel lines plate.
  2. When cool, crumble 6 pieces and set aside for the muffins. Crumble remaining bacon and set aside for the drizzle.
  3. Preheat oven to 375°F
  4. For the muffins:
  5. In a small bowl cream butter and sugar.
  6. Add eggs one at a time.
  7. The stir in milk,syrup and extracts.
  8. In a large bowl sift together flour, baking powder and salt.
  9. Add wet to dry and stir until just incorporated. Do not over mix.
  10. Fold in crumbled bacon.
  11. Prepare 6 jumbo muffin cups by spraying with baking spray.
  12. Pour mix evenly amongst muffin cups.
  13. Bake 26-30 minutes or until toothpick comes out clean.
  14. When done let stand 10 minutes then remove and transfer to wire rack. Set aside.
  15. For the drizzle:
  16. Stir together all drizzle ingredients. If u want the drizzle thicker just add more powdered sugar a little at a time.
  17. Place muffins on serving plate and drizzle with the drizzle..
  18. Serve warm and enjoy!
  19. Makes 6 jumbo sized muffins.

I use center cut bacon and instead of microwaving it I partially cooked it in a skillet, crisping up just one side. The bacon was still flexible and just the right length to circle the muffin tins. How to make spectacular bacon, the easy way. Learn what pan to use, how long to cook it, and more, plus a tip for extra-crispy bacon. However, standing over a hot stove dodging sputtering bacon grease is not.

So that is going to wrap this up with this special food bacon pancake muffins w/ bacon drizzle recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!