Tasty Recipes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meat pie with leftovers. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This meat pie is made with leftover roast beef, hash brown potatoes and peas and carrots. Leftover roast beef recipes don't get much tastier. You can make this pie with pre-cooked refrigerated beef tips or frozen beef or pork.

Meat pie with leftovers is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Meat pie with leftovers is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have meat pie with leftovers using 22 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Meat pie with leftovers:

1. Get 2 sheets puff pastry
2. Take 1 egg yolk
3. Get 2 tsp milk
4. Prepare 1 tsp olive oil
5. Get Stuffing
6. Make ready 250-300 g baked boneless meat (lamb, goat or pork) cut into small pieces
7. Prepare 3 tbsp olive oil
8. Prepare 1 cup tomato sauce
9. Get 1 medium sized onion, finely chopped
10. Take 1 clove garlic cut into slices
11. Prepare 1 finely chopped green pepper
12. Make ready salt - pepper
13. Take 150 g grated Gouda cheese
14. Make ready Béchamel sauce
15. Get 50 g graviera (traditional Greek cheese)
16. Prepare 500 ml milk
17. Take 50 g butter
18. Get 2 egg yolks
19. Make ready 50 g flour
20. Get 1/4 tsp nutmeg
21. Make ready 1/2 tsp salt
22. Take 1/4 tsp white pepper

Shepherd's Pie with Beef (Cottage Pie). Comfort food for a cold, rainy day - this shepherd's pie is made with leftover pot roast and plenty of mashed potatoes for an easy dinner the whole. Weeknight Shepherd's Pie is a simple way to use pot roast or roast beef leftovers. Add veggies to beef and gravy.

Steps to make Meat pie with leftovers:

1. Remove all the bones from the baked meat and cut it into small pieces.
2. Sauté the onion, the garlic and the pepper in the olive oil.
3. Add the sauce, salt, pepper and when it starts boiling add the meat.
4. Let it cook until all the sauce is absorbed.
5. Remove from heat and let it cool well.
6. Meanwhile prepare the béchamel sauce.
7. Heat the butter over moderate heat (don't overheat it), add the flour and whisk vigorously with a whisk.
8. Add the milk little by little and when the sauce thickens remove from heat, add salt, pepper, nutmeg and the egg yolks.
9. When the mixture is well combined add the graviera and mix well.
10. Spread the two puff pastry sheets and distribute the grated Gouda cheese along the long side.
11. Then place on top the sauce with the meat (that has cooled well) and finish with the béchamel.
12. Roll the puff pastry sheet (make 2 rolls) and place them in a baking tray.
13. Mix the egg yolk with the 2 tsp of milk and 1 tsp olive oil and brush the puff pastry rolls.
14. Bake in a strong oven until the puff pastry is golden brown!

Top with mashed potatoes and bake. But it's too late to teach Google a new trick. Anyway, I think most Americans call this dish Shepherd's Pie no matter what kind of meat they use. Δημοφιλέστερες Ειδήσεις Sintages Pareas. Meat pie with leftovers. Δείτε Επίσης. Πικάντικη τηγανιά με καπνιστή πάπρικα. If you've ever made a pie from scratch, you know that there's always some dough leftover.

So that is going to wrap this up with this special food meat pie with leftovers recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!