Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, white cupcakes with whipped oreo icing. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
White Cupcakes with whipped Oreo icing is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. White Cupcakes with whipped Oreo icing is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have white cupcakes with whipped oreo icing using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Cupcakes with whipped Oreo icing:
- Take White cupcakes, baked I used a box mix I always use Duncan Hines
- Get heavy whipping cream
- Prepare Oreo Cookies
- Take powdered sugar adjust for sweetness to taste)
- Make ready vanilla
Instructions to make White Cupcakes with whipped Oreo icing:
- I used a duncan Hines cake mix. I substituted the water in the recipe for milk and I added a splash of vanilla.
- Pulse 1 sleeve of oreo cookies until they are pretty fine. If you do not have a food processor put in a ziplock bag and beat with a can or rolling pin.
- Beat heavy whipping cream with powdered sugar and a teaspoon of vanilla with a mixer. Whip until medium to firm peaks form. Fold in crushed cookies.
- Use a pastry bag and a 1 m piping tip and pipe a swirl on top of the cupcake. Enjoy.
- Store in refrigerator for up to 3 to 4 days.
So that’s going to wrap it up for this special food white cupcakes with whipped oreo icing recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
