Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kerala porotta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Foodworks, Parotta, Kerala Parotta Recipe, Make it easy parotta recipe at home. This soft and flaky parotta, also known as barotta or porotta, Madurai parotta and Kerala paratha. Parotta, Kerala Parotta Recipe, Make Easy Parotta at Home.
Kerala porotta is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Kerala porotta is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kerala porotta using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kerala porotta:
- Prepare 3 cup maida/All purpose flour
- Prepare 3 eggs
- Prepare 2 teaspoon sugar
- Make ready 250 ml milk
- Make ready 1 teaspoon baking Powder
- Get to taste Salt
- Take 2 tablespoon ghee
When talking about parotta/porotta, my mind always rush to a thattukada /roadside restaurants. I was always fascinated while watching. Kerala Porotta is a favorite tasty dish of the Malayalees. Check the recipe of Porotta here.
Steps to make Kerala porotta:
- Mix all the ingredients and make dough removing all the lumps and keep for more than 1hrs
- Make balls, remove all the air pockets and rest for 30-40mins
- Make balls into thin sheets and make roll and keep for 30-40mins
- Press the rolls and flatten the porotta ready to fry
- Fry the flatten porotta and beat it after cooking
Kerala Porotta(Paratha) is a fluffy, layered, tasty flatbread that can be easily prepared at home. Very popular with street vendors, Kerala Porotta tastes yummy with chicken or beef curry. Salt - add to taste or ¼ tsp. Ajjwain(carom seeds) - less than ¼ tsp. How to make Kerala Parotta. (Eggless Porotta, Barotta, Kerala Parotta, Malabar Parotta, Parotta Recipe Without Egg).
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