Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brunch buddha bowl. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Brunch Buddha Bowl is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Brunch Buddha Bowl is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have brunch buddha bowl using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brunch Buddha Bowl:
- Make ready Raw crunchy veggies
- Get Purple Cabage
- Prepare Lettuce
- Take Cucumber
- Get Parsley
- Make ready Cooked veggies
- Make ready Beans
- Get Mushrooms
- Take Others
- Prepare Coconut cream/milk
- Get Coconut oil
- Take Balsamic vinagre
- Get Sesame oil
- Take Soya sauce
- Make ready Black pepper
- Prepare Thai chilli flakes
- Prepare Glass noodles
Instructions to make Brunch Buddha Bowl:
- Layout all your ingredients. When we cut them in different shapes and sizes, we are pleasing every aspect of our cravings!
- White beans in tomato sauce puree with fresh parsley
- I used the bean puree to make pancakes with purple cabbage and Thai mong beans.
- Fresh cucumber, purple cabbage and parsley in vinagrette with cold bean's puree on hot boiled glass noodles
- I cut half of a cauliflower and put in the hoven at 250°C for 15minutes with Gouda cheese (just some sprinkles will do) on a tray with coconut oil and soya sauce… They turned out super juicy and crunchy! So tasty and healthy and very fulfilling.
- All together now! Sauntee mushrooms and lettuce finalise the feast. Just perfect to give me Energy to work on the veggies garden.
So that is going to wrap this up with this special food brunch buddha bowl recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!