Best Seafood Jambalaya
Best Seafood Jambalaya

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, best seafood jambalaya. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Best Seafood Jambalaya is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Best Seafood Jambalaya is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook best seafood jambalaya using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Best Seafood Jambalaya:
  1. Make ready 1 lb pork sausage
  2. Prepare 1 packages Zummo's boudain sausage
  3. Get 1 can cream of chicken soup
  4. Get 8 oz brown rice
  5. Prepare 1 tbsp Weber n'orleans cajun seasoning
  6. Prepare 1 tsp old bay seasoning
  7. Take 1 Small green bell pepper chopped
  8. Prepare 1/2 Sweet onion chopped
  9. Make ready 12 oz Precooked seafood blend pkg thawed
Steps to make Best Seafood Jambalaya:
  1. In a large skillet, brown both kinds of sausage with onion and bell pepper. When meat is done, veggies should be soft.
  2. Cook rice according to package.
  3. Add rice and seasonings to meat/veggies skillet. Stir to blend well.
  4. Add soup with one can of water to skillet. Stir well. Cook about 5 minutes.
  5. Remove from heat, add seafood blend. Serve.

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