Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, brunch with everything you need!. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Brunch with everything you need! is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Brunch with everything you need! is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook brunch with everything you need! using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brunch with everything you need!:
- Take piece 2 or 3 bacon/ turkey bacon
- Get bunch fresh berries
- Get 2 medium red potatoes
- Take 1 medium squash seasonal
- Get 1 handful of any mushrooms
- Get 1 1/3 medium onion, chopped
- Get 1 pinch chili flakes
- Make ready 2 eggs
- Prepare 1 salt and pepper to taste
- Make ready 1 cup boiling water
- Make ready 1/3 cup quick grits
- Take 2 piece of laughing cow cheese
- Prepare 1 tbsp tomatillo sauce/ green chopped chilies
- Make ready 1 tsp minced garlic/ or 2 fresh cloves
- Get pinch ground cumin
- Make ready pinch coriander
- Make ready 2 slices of butter pats
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Steps to make Brunch with everything you need!:
- Cook up your bacon and get your water boiling add a pinch of salt
- Using fresh new potatoes will need to be cooked off before hand. Using cooked ones are better .put into the frying pan after bacon add mushrooms, onions,squash,and chili flakes. Cumin and coriander ans a pinch of salt course sea salt works well.
- Get your plate together put on the berries and bacon then add the grits to boiling water with the cheese stir up till thickens. Cover and take off the heat.
- Put the potatoes mixture onto the plate the break the eggs into the pan add the other slice of butter stir up quick omelet style then flip the eggs after 1 min turn off th he heat so they don't over cook.
- Plate and eat! With some fresh coffee, or a nice belini, or even a mimosa!
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