Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, green lentil macaroni *vegan. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Green Lentil Macaroni *Vegan is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Green Lentil Macaroni *Vegan is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green lentil macaroni *vegan using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Green Lentil Macaroni *Vegan:
- Prepare 2 cups macaroni (any shape is ok, I use spiral shape)
- Get 3 cups green lentils
- Make ready 2 brown onions
- Take 4 tbsp cooking oil
- Get 1 tsp salt
- Make ready 1/2 tsp pepper
- Get 1 tsp cumin
- Prepare 6 cups water
Steps to make Green Lentil Macaroni *Vegan:
- Boil macaroni until well cooked.
- Chop brown onions,
- Wash green lentils, boil them in 5 cups of water, until they are cooked and tender.
- While waiting for the lentils to cook, add cooking oil and chopped onions into a sauce pan, cook until the onions turn brown, put aside.
- When the green lentils are tender and the water reduces, add onions, boiled macaroni, salt, pepper, and cumin, stir it well until the water reduces.
- Serve it while hot.
So that’s going to wrap this up for this special food green lentil macaroni *vegan recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
