Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, pork belly sub. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Pork Belly Sub is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pork Belly Sub is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook pork belly sub using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pork Belly Sub:
- Make ready 1/2 pound fresh pork belly
- Get 2 buns hoagie
- Prepare As needed pickled Cucumber slices
- Make ready As needed mayonnaise
- Take 2/3 cup shredded colby jack cheese
- Make ready 2-1/2 tablespoons sautéed onions see my recipe
Steps to make Pork Belly Sub:
- Get the pork belly and slice it.
- Fry the fresh pork belly.
- Turn as needed
- When crispy move to a paper towel to absorb excessive amounts of oil.
- Heat a pan add the butter to it. Just enough to coat the bottom of pan.
- Fry the bread in the butter
- Add cheeses to the top. Put into the broiler
- Ready to serve. I hope you enjoy!
So that is going to wrap this up for this special food pork belly sub recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
