Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, loaded potato nachos. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Loaded Potato Nachos is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Loaded Potato Nachos is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook loaded potato nachos using 20 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Nachos:
- Take Meat—————–
- Prepare 4 slices bacon, 2 ounces
- Make ready 6 ounces chicken thigh boneless and skinless
- Get 1-1/2 pound ground beef
- Prepare 15 ounce can of pinto beans
- Take 1 teaspoon kosher salt
- Get 1-1/2 teaspoon ground cumin
- Prepare 1 teaspoon granulated garlic powder
- Make ready 1-1/2 teaspoon ground paprika
- Make ready 2 tablespoons tomato paste
- Get 1 teaspoon onion powder
- Prepare Potatoes—————-
- Make ready As needed oil to fry in
- Prepare 1-1/2 pound yellow potatoes
- Take To taste salt
- Get Cheeses and other—————-
- Make ready 12 ounces Colby pepper jack cheese
- Make ready 4 ounces sliced bacon
- Make ready Toppings——————
- Get To taste sour cream
Steps to make Loaded Potato Nachos:
- Preheat oven to 450 degrees Fahrenheit
- Remove the bone and skin from the chicken thigh. Dice and put in a pan with heat.
- Add two ounces of sliced bacon.
- Wash and slice the potatoes
- Fry in batches in the hot oil.
- Move to paper towels to absorb excessive amounts of oil and salt to taste.
- Add the beef along with the spices stir well and cook till browned.
- Add tomato paste taste and adjust spices. Add the beans and simmer for 15 minutes smash half of them.
- Lay the potatoes on a baking pan sprayed with nonstick spray.
- Add half the meat mixture.
- The cheese. Oh fry the rest of the bacon crisp.
- Add half the cheese to the top of first layer of meat.
- Crumble the bacon and add on top of the cheese.
- Add the rest of the meat mixture and the rest of the cheese.
- Put into oven till the cheese has melted.
- Serve with sour cream on top. I hope you enjoy!!!
So that’s going to wrap it up for this special food loaded potato nachos recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!