Crispy donut balls awama
Crispy donut balls awama

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, crispy donut balls awama. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These crisp, Lebanese doughnut balls, called awamat, are coated in simple syrup and are the perfect dessert for any occasion. Small balls of dough are fried until golden brown and crispy, and then coated with simple syrup. Make sure you make enough of these to go around—there's no way you.

Crispy donut balls awama is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Crispy donut balls awama is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook crispy donut balls awama using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crispy donut balls awama:
  1. Make ready 1 cup flour
  2. Make ready 1/4 cup cornstarch
  3. Prepare 1 tablespoon dry yeast
  4. Take 1/4 tablespoon baking powder
  5. Get 1/2 tablespoon sugar
  6. Get Dash salt
  7. Get 1 tablespoon oil
  8. Get 1 1/2 cups water or so
  9. Prepare 2 cups simple syrup
  10. Take Oil for deep frying

RICOTTA BALLS (DONUTS) Mix ingredients together. loukoumades - greek fried donut balls with honey syrup. Delicious served warm with chopped walnuts on top! For very light donuts, add water until The very best traditional Loukoumades recipe (Greek donuts)! Loukoumades are little fluffy sweet honey balls, deep fried to golden and crispy perfection.

Steps to make Crispy donut balls awama:
  1. Mix all dry ingredients
  2. Dissolve yeast in 1/4 cup of warm water with sugar
  3. Add the yeast mixture after activities to dry ingredients and add the 1 cup water slowly, batter should have the same consistency as pancake mix
  4. Set aside for one hour to rise
  5. Heat oil in deep fryer (medium to high)
  6. First fried Using a tablespoon dip it in cold oil first then pick up a small portion of the batter and drop it in the hot oil first it will sink then it will flow on top fry it until light brown remove aside finish the batter
  7. Second fried this will make the ball crispy add again in the oil and fry until golden color and crispy crunchy remove
  8. Dip in prepared cold simple syrup or substitute with honey or powder-sugar enjoy

For that classic donut taste and texture, with the crispy outside and fluffy inside, you do have to fry them. These were delicious and fun to make. The only issue I had was getting them to form a ball. I think I ended up with donut blobs instead đŸ˜‚. These cinnamon sugar donut balls are easy to make and will make your whole house smell delicious!

So that is going to wrap this up for this special food crispy donut balls awama recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!