Chocolate Cupcakes
Chocolate Cupcakes

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate cupcakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Cupcakes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chocolate Cupcakes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chocolate cupcakes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cupcakes:
  1. Get 4 tbps unsalted butter
  2. Take 1/4 cup vegetable oil
  3. Make ready 1/2 cup water
  4. Take 1 1/2 cup all-purpose flour
  5. Make ready 1 cup granulated sugar
  6. Make ready 1/4 cup plus 2 tablespoons unsweetened cocoa powder (not Dutch process)
  7. Prepare 3/4 tsp baking soda
  8. Take 1/8 tsp salt
  9. Prepare 1 large egg
  10. Get 1/4 cup buttermilk
  11. Prepare 1 tsp pure vanilla extract
Steps to make Chocolate Cupcakes:
  1. Preheat the oven to 350°. Line a 12-cup muffin tin with paper or foil liners.
  2. In a medium saucepan, melt the butter with the vegetable oil and water over low heat.
  3. In a large bowl, sift the flour with the sugar, cocoa powder, baking soda and salt. Add the melted butter mixture and beat with a handheld mixer at low speed until smooth. Add the egg and beat until incorporated, then add the buttermilk and vanilla and beat until smooth, scraping the bottom and side of the bowl. Pour the batter into the lined muffin tins, filling them about three-fourths full.
  4. Bake the cupcakes in the center of the oven for about 25 minutes, until springy and a toothpick inserted in the center comes out clean.
  5. Let the cupcakes cool slightly, then transfer them to a rack to cool completely. Frost and top the cupcakes as desired. (See recipes for Chocolate Frosting, Marshmallow Frosting or White Buttercream Frosting.)

So that is going to wrap this up for this special food chocolate cupcakes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!