Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, huevos rancheros (spicy mexican breakfast / brunch). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Huevos Rancheros (Spicy Mexican breakfast / brunch) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Huevos Rancheros (Spicy Mexican breakfast / brunch) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook huevos rancheros (spicy mexican breakfast / brunch) using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Huevos Rancheros (Spicy Mexican breakfast / brunch):
- Make ready 1 Pepper
- Make ready 1 Red onion
- Prepare 2 cloves garlic
- Prepare 2 teaspoons harissa paste
- Make ready 120 g spinach
- Get 390 g tinned chopped tomatoes
- Prepare 6 eggs
- Get 1 teaspoon smoked paprika
- Take Pinch dried mixed herbs
- Get 1 avocado
Instructions to make Huevos Rancheros (Spicy Mexican breakfast / brunch):
- Preheat oven to 200c
- Chop peppers onion and garlic
- Place into frying pan with harrisa paste on high heat. Cook for 3-5mins
- Pour in tomatoes and 100ml of water. Season with paprika and pepper. Reduce until mixture forms a paste-like texture.
- Add the spinach and fold in to wilt
- Make a pocket for each egg and crack in
- Place pan in oven for 10mins at 200c or until the whites are cooked and the yolks are still soft
- Top with sliced avocado and serve in the pan 🍳🥑
So that is going to wrap this up with this exceptional food huevos rancheros (spicy mexican breakfast / brunch) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!