Smothered pork steaks n gravy w/ rice
Smothered pork steaks n gravy w/ rice

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, smothered pork steaks n gravy w/ rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smothered Steak with Onion Gravy, Rice and Buttermilk Biscuits. Smothered Steak And Onions Recipe: How To Make Steak Onions & Gravy. A southern style smothered pork chop with lots of gravy, that's what!

Smothered pork steaks n gravy w/ rice is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Smothered pork steaks n gravy w/ rice is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook smothered pork steaks n gravy w/ rice using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smothered pork steaks n gravy w/ rice:
  1. Take Pk porksteaks(washed & seasoned)
  2. Prepare Rice (your amount needed)
  3. Make ready Season blend
  4. Get Gravy mix
  5. Get Cooking oil

The fancy stuff is cute, but there are times when I just want to go back to my childhood taste buds. Transform a pork shoulder into this simple but amazingly delicious Smothered Pork Roast with Rice, with a quick sear, simple seasonings, lightly caramelized Can also use a slurry of cornstarch and water to thicken, if desired. Serve the roast smothered with a generous amount of gravy and hot rice. Comforting and hearty, these Southern smothered pork chops in brown gravy are not only delicious, but they're super easy to prepare.

Steps to make Smothered pork steaks n gravy w/ rice:
  1. Use some cooking oil to brown the pork steaks evenly on both sides. After browned, Sautee the season blend then if any xtra oil is in the pan, drain it. Add water and allow meat to cook till tender.
  2. Cook rice and set aside
  3. After meat is cooked down, add gravy mix and let it cook down and serve with rice and enjoy.

Southern comfort food at its easiest. Pork chops smothered in onion, garlic, baby bella mushrooms, and a brown gravy sauce. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in simple, creamy, and savory onion gravy. This juicy recipe is great over white rice, mashed potatoes, or cauliflower mash to soak up the delicious sauce. Check our suggestions below on how to serve the.

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