The best Collard greens
The best Collard greens

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, the best collard greens. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

The best Collard greens is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. The best Collard greens is something that I’ve loved my whole life.

Learn how to cook Collard Greens. Plus I'm making a super easy. These are the best collard greens you'll ever eat.

To get started with this recipe, we have to prepare a few components. You can have the best collard greens using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make The best Collard greens:
  1. Make ready 1/2 lb bacon
  2. Prepare 1/4 onion
  3. Prepare 1 bag Collard Greens
  4. Prepare 1 tsp liquid smoke
  5. Take 1 tbl spoon apple cider vinegar
  6. Prepare 1 tsp apple infused balsamic vinegar
  7. Take 1 1/2 cup chicken stock

Grate's Great Collard Greens(Southern Collard Greens with Smok… Collared Greens did the bow ties for our wedding! We also got matching ties for the dads, grandpa, and officiant. The company was very helpful with sending samples for us to match colors and helping us pick which ties would look best with our color scheme. Vegan Collard Greens - Super simple and full of flavor this collard greens recipe can be served as a Collard greens - Use large leaf, or for convenience pre-cut and packaged collard greens.

Instructions to make The best Collard greens:
  1. Chop bacon into small pieces cook until slightly crispy. Add onions and saute until translucent.
  2. Combine all liquid while cooking bacon and onions. Add stock to deglaze the pan. Mix well. Add a dash salt. Add Collard greens to pot. And cook on low /medium until greens are soft but still have a little firmness. Toss the mixture every 15 minutes.

I used shallots because it's what I had on hand. Good ole country collard greens with bacon and onion. These are so hearty and satisfying, even those who say "I don't like greens" will eat these up! You might even get a "Wow!" after the first bite and a "not at all like I remember them tasting". Collard Greens health benefits includes detoxifying the body, supplying needed nutrients, preventing cancer, strengthening bone, supporting digestion, preventing anemia, lowering cholesterol level and supporting hair growth.

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