Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon sugar doughnuts. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These baked cinnamon sugar donuts are a simple way to make every morning special. Wake up to warm baked cinnamon sugar donuts! I really like baking doughnuts because I can usually save some calories & fat from frying and splurge on the doughnut icing.
Cinnamon sugar doughnuts is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cinnamon sugar doughnuts is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have cinnamon sugar doughnuts using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cinnamon sugar doughnuts:
- Get 1 can grands pillsbury biscuits
- Prepare 2 Tbsp white sugar
- Make ready 1 tsp. cinnamon, or more if you really like cinnamon
- Take Oil to fry with
Light and fluffy cinnamon donuts baked in the oven and then generously sprinkled with cinnamon sugar. Nutella Cinnamon Sugar Doughnuts are the definition of decadence! Fluffy and STUFFED with My love for homemade doughnuts knows no bounds! After relentlessly baking batch after batch with my.
Instructions to make Cinnamon sugar doughnuts:
- Pour about 2-3 inches of oil in a heavy duty bottom pot.
- Put the pot over medium heat until a candy thermometer reads 350 degree F. - While your oil is heating up separate your biscuits and put your cinnamon sugar in a shallow dish.
- Once your oil comes to temperature gentle put 1 or 2 biscuits in at a time. Cook for about 3 minutes on each side or until golden brown.
- Transfer the cooked doughnuts to paper towels to drain and then to the sugar to coat. Enjoy!!
Quick and Easy, Baked Cinnamon-Sugar Donuts. Toss the doughnuts in butter, then cinnamon sugar, right when they're hot out of the oven. Look at the little vanilla beans seeds and that awesome fluffy texture! These doughnuts, however, are not cake-based but are yeasted doughnuts…and though they take a Coated with a glaze, a drizzle of chocolate, or a simple cinnamon-sugar mixture like I used, your. Sourdough starter gives these doughnuts an extra depth of flavor and balances with the baking powder for a texture that is somewhere between cake doughnuts and yeast ones.
So that is going to wrap this up for this special food cinnamon sugar doughnuts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
