Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, one-pot cheesy taco pasta. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
One-pot Cheesy Taco Pasta is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. One-pot Cheesy Taco Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have one-pot cheesy taco pasta using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make One-pot Cheesy Taco Pasta:
- Get 1 lb. Ground beef
- Prepare 1 package taco seasoning
- Get 2 cups water
- Take 15 oz. can diced tomatoes, drained
- Get 15 oz. can tomato sauce
- Get 15 oz. can whole kernel corn, drained
- Make ready 2 cups uncooked elbow macaroni
- Get to taste Salt and pepper
- Prepare 1 1/2 cups shredded colby jack cheese
Steps to make One-pot Cheesy Taco Pasta:
- Brown beef in large pot over medium/high heat. Drain and return to the pot.
- Add taco seasoning, water, tomatoes, tomato sauce, and corn. Bring to a boil.
- Add macaroni and set heat to low. Cover and simmer for 10-15 minutes until pasta is cooked, stirring occasionally.
- Remove from heat. Sprinkle cheese on top and cover. Serve once cheese is melted.
- Alternatively, serve and sprinkle cheese onto each serving.
So that is going to wrap it up with this special food one-pot cheesy taco pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
