Rice with Manchurian gravy
Rice with Manchurian gravy

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rice with manchurian gravy. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Presenting you amazing restaurant style main course Indo-chinese dishes - Vegetable Manchurian and Fried Rice Recipe. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Serve Veg Manchurian Gravy hot garnished with some spring onion greens (scallion greens).

Rice with Manchurian gravy is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Rice with Manchurian gravy is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook rice with manchurian gravy using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Rice with Manchurian gravy:
  1. Take 1 cup Boiled rice
  2. Make ready 1 Onion
  3. Get 1 Tomato
  4. Take 1 cup Corns
  5. Make ready 5-6 Broccoli
  6. Make ready 1 teaspoon Salt
  7. Take 1/2 teaspoon Red chilli powder
  8. Get 1 teaspoon Vinegar
  9. Take 1 spoon Tomato suace
  10. Make ready 1 teaspoon Soya sauce
  11. Take 1 Carrot
  12. Make ready 1 cup Peas
  13. Prepare 1 Capsicum

Recipe to make Manchurian balls and manchirian gravy at home using ready mix manchurian. Dissolve corn starch For veg Manchurian gravy: Dissolve ¾ tablespoon of cornstarch with ¼ Veg manchurian can be served as a appetizer or as a side with Fried rice Veg noodles Hakka noodles. Vegetable Manchurian is a popular Indo Chinese recipe which serves as a great side dish for fried rice too. Veg manchurian gravy is best paired with steamed or fried rice or hakka noodles.

Steps to make Rice with Manchurian gravy:
  1. Take a pan. Add oil in it.
  2. Add onion, peas, capsicum and saute for a while.
  3. Add tomato and saute for a while.
  4. Add spices and mix well and add rice and mix well.
  5. Take another pan.
  6. Add oil in it.
  7. Add onion, corns and saute for a while.
  8. Add broccoli and mix well.
  9. Add spices and mix well.
  10. Add vinegar and tomato sauce and 2 glass water.
  11. Give a boil.
  12. When it becomes thick, switch off the flame.
  13. Serve with rice. It's ready

But feel free to enjoy it on it's own. Do not forget to check out the Taste test and then add salt if needed. Just before serving warm up the gravy and add Manchurian balls to it. Serve piping hot with rice or noodles. Chicken Manchurian is a popular starter recipe which is relished by people of all age groups.

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