Easy Empanadas
Easy Empanadas

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy empanadas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Easy Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Make a double or triple batch and freeze. Easy Empanadas: Supermarket pizza dough has changed my life.

Easy Empanadas is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Easy Empanadas is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy empanadas using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Empanadas:
  1. Make ready 1 can refried beans
  2. Prepare 1 medium onion
  3. Make ready 1 Oil of your choice
  4. Make ready 1 box of pie crust
  5. Take 1 lb Hamburger meat or chicken
  6. Get 1 dash water
  7. Take 1 packages cheese
  8. Make ready 1 Any round object to cut circles out of pie crust. Small or large circles.
  9. Prepare 1 Fork

So while the filling is quite easy, the wrapping is a different story… let's take a lesson from the local and talented Lucia of. I tried an Empanada de Humita (Corn Empanada)….and boy, was I hooked. Unfortunately most empanadas aren't vegan, as they have either butter or lard in the dough and/or are stuffed with cheese. Making empanadas is easy thanks to some help from Pillsbury dough.

Steps to make Easy Empanadas:
  1. Cut your onion into small pieces. Add a little oil in a pan and throw your onions in to carmalize.
  2. Add your meat and seasonings and cook well and drain.
  3. Open can of beans and pour into a pan. Cook beans until they start to release the air pockets. Add a little oil and the dash of water. You can put any seasonings in beans. Cook beans until they have a darker color. You can add more water if your beans are too thick.
  4. Roll out your pie crust on a flat surface. Take your round cutout and make as many circles as you can. Small or big shapes
  5. Then start filling the empanadas with beans first, then meat mixture and cheese. Close them, take your fork and close the ends by pressing down on front and back.
  6. Heat your oil in a pan. Once your oil is hot place the empanadas in oil and cook till golden brown. Cook a few at a time so you don't over crowd them in the pan. You will have to flip them to cook each side.
  7. Drain them on a paper towel and let them cool.
  8. You can fill these yummy empanadas with sweets as well.

Whether you like them stuffed with beef, pork or chicken, there's an empanada recipe here for. A wide variety of easy empanadas options are available to you, such as condition, local service location, and key selling points. Easy Cheesy Empanadas are perfect as an easy appetizer, snack or meal! Any ground meat will do Jump to Recipe Print Recipe We made these Easy Cheesy Empanadas the other night and they. Nothing beats the taste of made-from-scratch empanadas.

So that is going to wrap it up for this exceptional food easy empanadas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!