Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, collard greens batch 20. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Collard Greens Batch 20 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Collard Greens Batch 20 is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have collard greens batch 20 using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Collard Greens Batch 20:
- Make ready 2 pounds chopped frozen collards
- Make ready 2 cups beef broth
- Prepare To taste salt
- Get 1 tablespoon tomato paste
Instructions to make Collard Greens Batch 20:
- Bring the beef broth to a boil. Add the collard greens and salt. Cover and simmer for 40 minutes.
- Add the tomato paste and incorporate well. Simmer covered for another 20 minutes.
- Serve i hope you enjoy!!! I served my own self with hot vinegar sauce.
So that’s going to wrap this up for this special food collard greens batch 20 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
