Strawberry key lime pie
Strawberry key lime pie

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, strawberry key lime pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Strawberry key lime pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Strawberry key lime pie is something that I have loved my entire life. They are fine and they look fantastic.

Enter: this crowd-pleasing Key lime slab pie recipe. Stunning enough to be the centerpiece at a brunch or bridal shower, this delicious summertime favorite captures all of the flavors of classic Key lime pie with the added surprise of pink strawberry-infused whipped cream topping. A play on our award winning Key Lime Pie Mead, the Strawberry Key Lime Pie is made with freshly sourced local Florida strawberries.

To begin with this particular recipe, we must first prepare a few components. You can cook strawberry key lime pie using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry key lime pie:
  1. Get Lime Cream cheese
  2. Get Lime curd
  3. Prepare 3 large eggs
  4. Make ready 1/2 cups sugar
  5. Make ready 1/3 cups key lime juice
  6. Take 3 tablespoons unsalted butter
  7. Prepare 1 tablespoons key lime zest
  8. Take Creamcheese
  9. Make ready 32 oz cream cheese, room temperature
  10. Get Strawberry, quartered
  11. Get 3 cups strawberry
  12. Get 1 cup sugar
  13. Get Pie crust
  14. Take 1 Pie dough

Fresh strawberries are packed with Key Lime Pie filling for the perfect Spring dessert! You will love how simple this is! This tangy sweet key lime pie with macadamia nut crust is the best pie I've ever had! Everyone will flip for the extra thick and nutty crust.

Instructions to make Strawberry key lime pie:
  1. In a large bowl, toss the strawberries with sugar. Put in the fridge for 1-3 hours.
  2. (LIME CURD) Beat the eggs with sugar and lime juice in a bowl. Pour water into a pot, then put the bowl above it, boil at 600 celsius. Constantly stir for 10 minutes until smooth. Be careful not to curdle the mixture. Next, add butter and lime zest, stirring until combined.
  3. (CREAM CHEESE) in a separate bowl, combine cream cheese and sugar, stirring until there are no lumps.
  4. Mix lime curd and cream cheese together until smooth, then set a side.
  5. Preheat the oven to 190 celsius (375 fahrenheit)
  6. Line a pie tin with pie dough.
  7. Empty cream cheese into the pie tin, then put strawberry mixture on top, evenly disturbing the mixture.
  8. Top the die with a full sheets of pie dough (or with stripped pie dough and weave a lattice design)
  9. Bake the pie until the filling is bubbling and the crust is golden brown. Cover the edge of the pie with aluminum foil if it starts to darken.
  10. Let cool slightly before serving
  11. Enjoy with a scoop of vanilla ice cream.

Key lime pie will forever be one of my favorite desserts. This controversial southern specialty has been winning over my tastebuds for years. Be the first to rate & review! In a bowl, beat egg yolks, lime juice, condensed milk and strawberry curd until smooth. The easiest and BEST Key Lime pie!

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