Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, green bean casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
Green Bean Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Green Bean Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook green bean casserole using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Take 1 (10 1/2 oz) can mushroom soup
- Get 4 cans your favorite green bean
- Prepare 3/4 cup milk
- Make ready to taste Salt & pepper
- Take 1 (6 oz) Crispy Fried Onions
- Take Worcestershire sauce
Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. No Thanksgiving feast is complete without one. A great side dish for a holiday or any day.
Instructions to make Green Bean Casserole:
- Preheat oven 350. Pour water off green beans and pour in a large baking dish.
- In a small mixing bowl mix soup and milk. Pour over green beans. Add salt, pepper and Worcestershire to taste. Add half of crispy fried onions and mix together.
- Cook 30 minutes the add rest of onions and cook 5 more minutes. Remove from oven and enjoy!
Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
So that is going to wrap it up for this special food green bean casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
