Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked dried mackerel fish gravy and white rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Smoked Dried Mackerel Fish Gravy and White Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Smoked Dried Mackerel Fish Gravy and White Rice is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have smoked dried mackerel fish gravy and white rice using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Take 500 g Rice
- Take Gravy
- Take Smoked Dried Fish
- Take Salt 1tbs(2tbs)for washing rice
Steps to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Put water in a pot,add 1tbs ofsalt,br ing to boil,meanwhile wash rice with salt(2tbs),add to boiling water,cook till soft….. Add hot water to dried fish,soak for 3mins,remove the bone,rinse,add to gravy,cook for 5mins on medium heat,stir occasionally… Remove from heat,serve with rice…enjoy!!!
So that’s going to wrap this up for this exceptional food smoked dried mackerel fish gravy and white rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
