Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, homemade banana pudding pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Homemade Banana Pudding Pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Homemade Banana Pudding Pie is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade banana pudding pie using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Homemade Banana Pudding Pie:
- Make ready 6 oz Vanilla Wafers
- Take 3 medium bananas
- Prepare 1 1/2 cup White sugar
- Make ready 1/4 cup All Purpose Flour
- Prepare 2 cup Milk
- Make ready 3 Egg yolks
- Take 2 tsp Butter
- Prepare 2 tsp Vanilla Extract
- Get Meringue
- Get 3 Egg Whites
- Take 1/4 White sugar
Steps to make Homemade Banana Pudding Pie:
- Preheat oven to 350°F
- Line the bottom and sides of baking dish with alternating banana slices (cut into 1/4 inch slices)and vanilla wafers
- To make PUDDING: In a medium saucepan, combine 1 1/2 C of sugar with flour. Stir in 1 C of milk. Beat egg yolks and whisk into sugar mixture. Add remaining milk and butter
- Place mixture over low heat and stir frequently until thickened. Remove from heat and add Vanilla. Pour half of mixture over bananas and wafers while still hot.
- Add s second layer of alternating bananas and wafers. Pour rest of pudding mixture over second layer.
- To make MERINGUE: Beat egg whites until foamy. Gradually add 1/4 C sugar and beat until stiff peaks form.Spread meringue over pie pan making sure to cover the entire top.
- Bake in oven for 15 minutes or until meringue had browned.
So that is going to wrap this up with this special food homemade banana pudding pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!