Armadillo Eggs
Armadillo Eggs

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, armadillo eggs. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Armadillo Eggs is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Armadillo Eggs is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook armadillo eggs using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Armadillo Eggs:
  1. Get 1 lb Jimmy Dean Sage sausage
  2. Prepare 1 lb Jimmy Dean Regular Sausage
  3. Get 16 oz Colby & Monterey Jack Cheese
  4. Take 8 oz cream cheese
  5. Make ready 1 1/2 tbsp chopped Green Olives with Jalapeño
  6. Take 2 jars Trappey's Whole Jalapeño (about 10-12 peppers)
Steps to make Armadillo Eggs:
  1. Blend the chopped Olives and soften cream cheese
  2. Blend sausages and cheese together
  3. Spilt Jalapeños in half and remove seeds
  4. Stuff the Jalapeños with the cream cheese mixture
  5. Make patties with the sausage & cheese mixture.
  6. Place the stuffed Jalapeños cream cheese side down on the sausage patties. Wrapping the patty around the pepper sealing the bottom.
  7. Place eggs in a glass lighty greased backing dish seam side down.
  8. Bake 1 hour at 350°
  9. NOTE: For a spicier egg substitute with 1 lb Jimmy Dean Hot Sausage.

So that is going to wrap it up for this exceptional food armadillo eggs recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!