Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, salmon burgers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salmon Burgers is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Salmon Burgers is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook salmon burgers using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Burgers:
- Prepare 1 can salmon, around 14oz
- Make ready 1 jumbo egg
- Get 1/2 cup breadcrumbs
- Take 1 tbsp fresh or dried herbs (parsley or dill or chive or etc)
- Get 1/2 tsp garlic powder
- Prepare 1 tsp salt
- Take 2 tsp onion powder or 1/4 cup chopped onions
- Make ready 1/2 tsp cayenne pepper
- Prepare A few generous grinds of freshly cracked pepper
- Make ready 1 chopped scallion
- Make ready Serving options
- Make ready Lemon wedges
- Prepare Smoked paprika
- Take Shredded cabbage
- Make ready Cherry tomatoes
- Prepare Avocado
- Prepare Tartar sauce
- Take Chipotle mayo
Steps to make Salmon Burgers:
- Drain the canned salmon, reserving the liquid.
- Beat the egg in a bowl. Use a fork to mix in the salmon and all the rest of the ingredients with the egg.
- Form patties. I usually do ones about 3-4in wide and 1/2in thick but you can do whatever size you like. If the mix is feeling too dry and won't stick together into patties, add some of the reserved salmon liquid to moisten.
- Fry patties in oil over medium to medium-high heat till they are nice and crispy and browned on both sides.
- Serve with your choice of dressings.
So that is going to wrap it up with this special food salmon burgers recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
