Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chinese donuts. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chinese Donuts is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chinese Donuts is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese donuts using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Donuts:
- Take 1 can Refrigerated dough. I used a can of pillsbury buttermilk biscuits.
- Make ready 1 cup Granulated sugar
- Make ready 1 Oil to fry in
- Make ready 1 When I go to the chinese place by my house and order chinese donuts they open a can of biscuits, fry them whole and toss in sugar for $ 5. I can make 4 times that for about $ 3
Steps to make Chinese Donuts:
- Heat your oil in a pot just over medium.
- Cut up each biscuit, cut into thirds then each third in half.
- Drop carefully into oil. After 30 second or so mix to flip with a metal slotted spoon.
- When they're as dark as you'd like, remove with the slotted spoon letting excess oil drain off the spoon before putting into sugar.
- Toss in the sugar and place on a plate with a paper towel on it.
So that’s going to wrap it up for this exceptional food chinese donuts recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
