Mutton Bone Gravy
Mutton Bone Gravy

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton bone gravy. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mutton bones gravy is called as mutton pulusu or mutton bones charuva. This will act as a great side dish for biryanis or even hot rice. If you want to taste the real flavors of spiciness then you must eat.

Mutton Bone Gravy is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Mutton Bone Gravy is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook mutton bone gravy using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton Bone Gravy:
  1. Take 5 Pieces - Mutton bone
  2. Get 3 Pieces - Potato Slices
  3. Take 2 Tbsp - Ginger Garlic Paste
  4. Get 1 No - Chopped Onion
  5. Make ready 1 String - Curryleaf
  6. Take 3 Tbsp - Oil
  7. Make ready 1 Cup - Water
  8. Make ready Salt as required
  9. Make ready Masala Powder
  10. Prepare 1 TSP - Turmeric Powder
  11. Get 2 Tbsp - Chilli Powder
  12. Take 1 Tbsp - Corriander Powder
  13. Take 1 Tbsp - Garam Masala Powder
  14. Take Masala Paste
  15. Make ready 10 No's - Shallots
  16. Take 1/2 Cup - Cononut slices
  17. Get 1 String - Curryleaf
  18. Take 2 No's - Cinnamon
  19. Make ready 6 No's - Cloves
  20. Get 1 TSP - Cumin seeds
  21. Make ready 1 TSP - Pepper seeds
  22. Take 1 TSP - Kuskus
  23. Take 2 Tbsp - Fennel seeds
  24. Get 1 Tbsp - Rice

Switch off the flame and serve hot with any type of naan or rice. Dhaba Mutton is very popular in North India and as we go by the it is usually served by the roadside dhabas. This soup is my mom's recipe. Succulent pieces of mutton in a rich gravy made with lots of fried onions, yogurt and whole spices. mutton, bone-in - the cuts from the shoulder are very tender and succulent.

Steps to make Mutton Bone Gravy:
  1. Fry all ingredients in a pan and grind all ingredients into masala Paste.
  2. Pour oil in cooker and saute curry leaves, Onion, Potatoes and Mutton bones and fat.
  3. Add ginger garlic paste and masala powders. Fry till raw smell turns to an aroma.
  4. Add ground masala Paste and salt to taste. Pour a cup of water and close the lid. Wait for 5 Whistles.
  5. Now bone gravy is ready to be served.

This Mangalorean mutton gravy and its aromatic masala brought back memories of the old stone and the how wonderful the air would smell as each spice was pounded on it. Pepper Mutton Gravy Recipe - Step wise pictures. Its been a while since i shared any mutton gravy recipe. This is the dish which i made for the get together and everyone loved it. Boti curry is made with Lamb gizzards cooked with India spices in a nice spicy gravy. super offal curry made from lungs stomach lining.

So that is going to wrap this up for this exceptional food mutton bone gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!