Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, butter fried kippers in tomato gravy. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Butter Fried Kippers in Tomato Gravy is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Butter Fried Kippers in Tomato Gravy is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have butter fried kippers in tomato gravy using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butter Fried Kippers in Tomato Gravy:
- Get 1 kipper fillet
- Take 3 medium tomatoes
- Prepare Half cup rice
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp mixed curry powder
- Make ready Curry leaf (optional)
- Take 1 onion
- Get 2 green chilli
- Get Butter
- Make ready Olive oil
- Take Pinch safron
- Make ready to taste Salt and pepper
Instructions to make Butter Fried Kippers in Tomato Gravy:
- Quick fry kipper fillet in little olive oil and butter
- In the same pan, fry onion in little oil, add curry leaf, curry powder, turmeric and green chill's; then tomatoes
- Allow to slowly simmer for 15 minutes before adding the kippers back to the pan. Garnish as you like including lemon or lime
- For the saffron rice. Steam rice with safron. Once done, strain and fry in butter and serve
So that is going to wrap it up with this special food butter fried kippers in tomato gravy recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
