Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, paye(پائے). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Paye(پائے) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Paye(پائے) is something that I have loved my entire life.
Calculate your take home pay from hourly wage or salary. KiwiSaver, Student Loan, Secondary Tax, Tax Code, ACC, PAYE. پائے سے متعلقہ آسان اور تفصیلی تراکیب. Easy Paye Recipes in Urdu, Learn to make Paye with complete Step by Step instructions, information about Paye calories and servings.
To begin with this particular recipe, we must prepare a few components. You can have paye(پائے) using 23 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paye(پائے):
- Make ready 1 kg Goat's paye
- Take Onion 1 large
- Make ready 2 Green chilli
- Prepare Garlic cloves 3
- Take Cinnamon sticks 2
- Take 5 Black pepper
- Take Cloves 4
- Take pinch Ajwain
- Make ready pinch Klonji
- Prepare 3 Cardamom
- Take 2 tsp Salt
- Prepare 1 tsp Red chilli
- Get 1/2 tsp Turmeric powder
- Get 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Prepare 1 tbs Tomato paste
- Take 8-9 glasses Water
- Take For garnishing
- Take Lemon
- Prepare Green chilli
- Get leaves Mint/coriander
- Get Ginger Julienne cut
- Take Chaat masala for taste
This page is about the various possible meanings of the acronym. Sadia's Kitchen. پائے کا سالنI Bohat hi mazedar bare paye I Beef Paya Cook I Best Beef paya Recipe I beef paya Masa Caroleen & Mwenje Mathole -Paye (Official Music Video) Produced by - Trust Samende and. Mutton Paye Recipe in Urdu & English. Sooperchef has added another new and delectable recipe to the long list of Eid ul Adha recipes and it is none other than the tasty mutton paya recipe.
Instructions to make Paye(پائے):
- Wash paye thoroughly, put into pressure cooker.
- Add all ingredients and spices except tomato paste.
- Add 5 Glasses of water then pressure it for 40 mins.
- After 40mins release the pressure and mix it well then add tomato paste, add more water for gravy, no need for oil.
- Again pressure it for 40mins more till the bones become tender.
- Now open the lid, mix it well and serve it with lemon, ginger, coriander and chaat masala. Enjoy with naan.
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