Royal Icing for Cake Decorating
Royal Icing for Cake Decorating

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, royal icing for cake decorating. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Royal Icing for Cake Decorating is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Royal Icing for Cake Decorating is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have royal icing for cake decorating using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Royal Icing for Cake Decorating:
  1. Prepare 3 tbsp meringue powder
  2. Get 4 cup powdered sugar
  3. Take 5 tbsp warm water
Instructions to make Royal Icing for Cake Decorating:
  1. Beat all ingredients until icing forms peaks (7-10 minutes at low speed with a heavy-duty mixer, 10 - 12 minutes at high speed with a hand-held mixer). *4 cups of powered sugar is approximately 1 pound.
  2. NOTE: Keep all utensils completely grease-free for proper icing consistency. *For stiffer icing, use 1 tablespoon less water. **When using large countertop mixer or for stiffer icing, uste 1 tablespoon less water.

So that is going to wrap it up for this exceptional food royal icing for cake decorating recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!