Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, churro. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Churro is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Churro is something that I’ve loved my entire life.
Easy churros recipe with hot chocolate dipping sauce. Follw this recipe to learn how to make perfect churros. A churro is a fried-dough pastry—predominantly choux—based snack.
To begin with this recipe, we have to first prepare a few components. You can cook churro using 8 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Churro:
- Get 1 cup water
- Get 1/2 cup butter
- Get 1/4 teaspoon salt
- Prepare 1 cup all purpose flour
- Take 2 beaten eggs (the original recipe used 3 eggs)
- Take Vegetable oil used for frying
- Take 1/4 cup sugar
- Prepare 1/4 teaspoon ground cinnamon
As an Amazon Associate I earn from qualifying purchases. Of course homemade churros aren't churros without a cinnamon-sugar shower. Craving smaller bites of fried dough perfection? Don't miss my recipe for Easy Churro Bites!
Steps to make Churro:
- Grab a saucepan
- On the saucepan, mix your water, butter, and salt. Bring it to a boil over high heat
- Stir in the flour and reduce the heat to low
- Stir until mixture forms a ball (Usually takes a minute)
- Remove dough from heat
- Gradually beat the eggs into your dough
- Grab a heavy, high-sided pot
- Heat 2 inches of vegetable oil in your pot at medium-high heat until oil reaches 360F (about 182.222C)
- On a plate, mix the sugar with the cinnamon
- Grab a piping bag and pour the dough into it
- Squeeze a 4 inch strip and place it into the oil
- Repeat step 11 until you have no more dough
- Turn each churro onto the other side once for two minutes per side until golden brown
- Place your churros onto plate with paper towels on top
- When your churros are cooled, roll them in your sugar mixture
- Enjoy!
When the churros are just cool enough to handle, roll them in the cinnamon-sugar (in Spain churros are simply rolled in sugar.) Pour the chocolate into individual bowls or cups. A churro is Spain's answer to the donut, a crunchy, deep-fried sweet snack that In other countries, some add filling to the churro. I was hesitant about trying a filling since I use to eat them plain. The server suggested I get them on the side. I ended up love both the caramel & vanilla.
So that is going to wrap it up with this special food churro recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
