Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, prawns biryani/ chatpaty masale dar. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pakistan ki mashur sindhi Biryani If you like the video please subscribe to our channel for more recipes. How to make Prawn Biryani - Home style - Simple and Very tasty - Serve with boiled egg and onion raita(salad) (English subtitle) For more recipes visit. Kousar Kitchen Diary. Загрузка. #biryani #Hashtag Mommade #prawns biryani Hi alllll today's Recipie is prawns biryani, biryani is a traditional Indian cuisine.
Prawns biryani/ chatpaty masale dar is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Prawns biryani/ chatpaty masale dar is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook prawns biryani/ chatpaty masale dar using 28 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Prawns biryani/ chatpaty masale dar:
- Prepare 1 kg rice
- Make ready 1 kg prawns
- Take 5 onion chopped and brown
- Prepare 4 tomatoes chopped
- Prepare 2 tbsp ginger garlic paste
- Prepare 4 green chilli
- Take 200 gms curd beaten
- Make ready 1 tsp grind garam masala
- Prepare 3 lemon juice
- Get 1&1/2 tsp salt
- Make ready 2 tbsp red chilli powder
- Get 2 tbsp coriander powder
- Take 1/2 tsp turmeric powder
- Get 1 tsp cumin seeds
- Make ready 10 black pepper
- Get 5 cloves
- Prepare 1 cinnamon stick
- Make ready 3 black cardamoms
- Get 2 star anise
- Take Some Coriander leaves and mint leaves
- Get 3 bay leaves
- Take 1 cup oil
- Prepare Some Brown onion and coriander leaves mint leaves
- Get 2 green chillies
- Get 1 lemon juice
- Get 2 tbsp oil
- Take 2 tbsp rose water and tomato colour
- Prepare 1/2 tsp grind garam masala
While I never grew up eating it at home, it's what I make every time I host. I served this chicken biryani at the first two supper clubs I hosted and am pretty comfortable making it now. Prawn Biryani Restaurant style(Very Yummy preparation). Quick and Easy Shrimp Biryani By Our Grandpa.
Instructions to make Prawns biryani/ chatpaty masale dar:
- Take rice wash and soak/take prawns wash properly and keep aside.
- Take a pan add oil add cumin seeds, black pepper, clove, tomatoes, stir cook then add salt and green chilli, stir fry. Next, add ginger garlic paste, stir cook add red chilli powder, coriander powder, turmeric powder and stir cook, add curd, cook masala, add prawns, brown onion, coriander leaves and mint leaves. Then add the grind garam masala, mix well and add lemon juice and turn off the flame.
- Take a pan add water and add black cardamom cinnamon stick, some coriander leaves, lemon peel, bay leaves and salt 2 tbsp cook after boil. Then add rice, cook 80% of the rice, drain water, and keep aside.
- Take a pan add sprinkle rice layer and prawns masala layer, again rice layer and prawns masala layer and again rice and sprinkle brown onion coriander leaves, mint leaves, green chilli, lemon juice, rose water, sprinkle tomato colour, sprinkle grind garam masala, oil and keep for 10 minutes on full flame and 25 minutes on low flame for dum. After 25 minutes prawns biryani is ready to serve with salad.
- Enjoy with your family.
Prawns Dum Biryani it's so delicious and easy to make. Home made dum biryani. just try it once friends you will love it. Tasty prawn biryani recipe prepared with soft-cooked prawns and basmati rice directly in a kadai. Learn the method with a video and stepwise pictures. Prawns take very less time to marinate in comparison with chicken or meat, thus reducing the preparation time.
So that is going to wrap it up for this special food prawns biryani/ chatpaty masale dar recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
