Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chips masala. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chips Masala is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chips Masala is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chips masala using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chips Masala:
- Prepare Leftover fries/ chips
- Make ready 1 Tomato
- Take 2 Tbsp Tomato Paste
- Get 1 Medium Onion
- Prepare 3 Tbsp Tomato Ketchup
- Take 1 Tbsp Curry Powder
- Make ready 1 tsp Garlic Powder
- Prepare 1/2 Tsp Turmeric Powder
- Get 1 Tbsp Vegetable Oil
Steps to make Chips Masala:
- In a wok, heat the oil and add the onions. Cook until the onions are translucent and then add tomato and tomato paste. Cook the tomatoes until they turn mushy. Add all the other ingredients except the fries and cook for 3 minutes.
- Add the fries and mix well. Cook until they are well heated through. If the paste is too thick, add a little water.
So that is going to wrap it up for this exceptional food chips masala recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
