Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed burgers. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed burgers is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Stuffed burgers is something which I have loved my whole life.
We all do burger toppings, but what about burger stuffing? I went and bought a simple burger stuffing kit and learned how to make perfect (well, nearly). These stuffed burgers are the ultimate in grilling season inspiration.
To begin with this recipe, we must prepare a few components. You can cook stuffed burgers using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed burgers:
- Make ready stuffing
- Make ready 1 large red bell pepper
- Take 1 large jalapeño peppers
- Get 1/4 cup dehydrated onions
- Get 1 cup colby and monterrey jack cheese
- Make ready 1/4 tsp salt
- Make ready burger
- Make ready 2 lb ground meat
- Get 1/4 tsp salt
- Make ready 1/4 tsp ground black pepper
- Get 1/2 tsp granulated garlic powder
- Make ready frying
- Get 1/4 cup olive oil, extra virgin
See more ideas about Recipes, Burger recipes, Burger. Stuffing a burger gives you endless options. You can go classic and simple, fun and different, or gourmet and sophisticated (as sophisticated as you can be chowing into a giant burger). The trick to making successfully stuffed burgers is to make two very thin patties out of high quality ground meat, then place your stuffing on.
Steps to make Stuffed burgers:
- Chop the bell peppers, take the seeds out. Do the same for the jalapeños.
- Fry the peppers in oil season with salt. When they are soft set aside off heat.
- Shred the cheese. Mix the cheese with onions and peppers. Set aside.
- In a bowl mix the meat with the salt, pepper, and garlic
- Form the meat into balls and make a pocket in the center and stuff with stuffing mixture. Then seal it up and gently from a patty. Bake till meat is done in the oven, 30 minutes. Move to paper towels to absorb excessive oils.
- Serve hope you enjoy!
Stuffed Burgers: There are many advantages to making a stuffed burger instead of the traditional patty burger. Stuffed burgers are my favorite to make! You can fill them with all sorts of ingredients, from different types of cheeses to bacon to veggies and more. Have you tried a stuffed burger before? Sunny takes all the things you love ON burgers and stuffs them IN burgers.
So that’s going to wrap it up for this exceptional food stuffed burgers recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
