Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homestyle green beans. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homestyle Green Beans is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Homestyle Green Beans is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook homestyle green beans using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homestyle Green Beans:
- Take 2 lbs fresh green beans
- Make ready 1 large yellow onion
- Prepare 4 cups water
- Get 2 tsp hickory liquid smoke
- Prepare 1 1/2-2 tsp salt (depending on personal taste)
Instructions to make Homestyle Green Beans:
- Wash green beans. Trim both ends and cut all in half, you can do this in bunches. BUT: If you wanna go old school put them in a bowl, grab a couple empty bowls and snap those beans by hand, putting the ends in one bowl and snapped beans in the other.
- Trim onion ends, remove skin, halve pole to pole, then cut each half into thirds from pole to pole.
- Place green beans in a 2 quart pot. Add water, salt, and liquid smoke. Stir to combine. Lay onion sections on top. The water won't cover everything and that's okay.
- Place lid on pot. Bring to a boil over medium high heat. Reduce heat to medium/medium-low and cook covered at a hard simmer until very tender, generally 1.5 - 2 hrs. Stir occasionally.
So that’s going to wrap it up for this exceptional food homestyle green beans recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
