Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soya chunk gravy. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Soya chunk gravy is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Soya chunk gravy is something which I’ve loved my entire life. They are fine and they look wonderful.
Soya Chunks(Soya Nuggets or Mealmaker) is an excellent source of protein and has a lot of health benefits too. This gravy is medium spicy so its suitable for kids too. Soya Chunks is tasteless and has.
To get started with this recipe, we must first prepare a few components. You can cook soya chunk gravy using 21 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Soya chunk gravy:
- Prepare 2 Big onions
- Make ready 4 tomatoes
- Prepare 2 tsp ginger garlic paste
- Prepare 3 cloves
- Take 2 cardamom pods
- Get 1 medium size cinnamon stick
- Make ready 2 small bay leaves
- Get 2 tsp fennel seeds
- Make ready 1 tsp peppercorns
- Prepare 1 tsp cumin seeds
- Prepare 4-5 chopped mint leaves
- Take 2 tsp chopped coriander leaves
- Take 2 tsp chopped curry leaves
- Prepare 1/2 cup cocount
- Get 1 tsp chilli powder(adjust according to your taste
- Get 1/2 tsp turmeric powder
- Prepare As per taste Salt
- Get 3 tsp oil
- Make ready 1 green chilli
- Get 1.5 cup - water
- Prepare 1-2 cup - soyachunks
This Soya chunk korma or soya chunk gravy is very delicious to eat. Soya beans are an excellent source of high protein and fibrous food. After the extraction of soya milk, the soya chunks act as. Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao.
Steps to make Soya chunk gravy:
- In a blender, add cardamom pods, peppercorns, cinnamon sticks, cloves, cumin seeds, fennel seeds, onion, tomato, green chilli, coconut pieces, ginger garlic paste, coriander leaves, mint leaves and curry leaves and grind it once.
- Grind everything together.
- Next add turmeric powder, chilli powder, salt and grind it into a paste.
- You can add water as required.
- Boil soya chunks by adding little bit salt in water.then grind 4-5 pieces of soya chunks and keep it aside.
- In one tsp oil roast the soyachunks for minute.
- Add 2 tsp oil in pan, add fennel seeds,cinnamon stick and bay leaves and fry it for 30 seconds.
- Add the paste and fry it for 2 minutes and then add water and boil it for 2 minutes and then add soya chunks and once it boils add the grinded soya chunks in it.
- Cook it for 5 minutes and then garnish it with coriander leaves.
Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food. Soya nuggets ( also know as meal maker / soya chunks) has protein content equal to that of meat. They are odorless ,tasteless spongy and easy to cook. They also easily absorb any flavors that you.
So that is going to wrap it up for this exceptional food soya chunk gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!