Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fresh and infused protein pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fresh and infused protein pancakes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Fresh and infused protein pancakes is something which I’ve loved my whole life. They are nice and they look fantastic.
Protein pancakes are an excellent option if you're trying to cut some calories while eating a delicious meal. Protein pancakes are a healthy and well-balanced breakfast idea for a healthy lifestyle. And there's nothing better than freshly made pancakes to start your morning.
To begin with this recipe, we have to prepare a few components. You can cook fresh and infused protein pancakes using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fresh and infused protein pancakes:
- Take 2 cooked boneless chicken thighs (cook em any way you want, I used leftovers)
- Take 2 strips of cocked bacon
- Take 4 eggs
- Get 1 scoop of fresh (Xseed Health product, www.Xseedisliving.con)
- Prepare 2 scoops of infuse (Xseed Health product, www.Xseedisliving.com)
Turn these into chocolate pancakes instead! Substitute the plain protein powder with a chocolate-flavored one, then. Who knew bulking up could taste this good? Repeat this process until you have enough pancakes then serve with fresh blueberries, crushed nuts and a.
Instructions to make Fresh and infused protein pancakes:
- Put all of the ingredients into a food processor and let it go until it reaches the consistency of thick pancake batter.
- Pour into a heated and oiled skillet or griddle (I used olive oil) and cook on one side for a few minutes until you start seeing bubbles on the top.
- Then flip it and cook the other side for a few minutes.
- I added a little butter and topped it with strawberry preserves instead of adding syrup. But all in all I got my protein, veggies, and fats all in one cool little pancake package.
These Gluten-Free Vegan Protein Pancakes are fluffy, perfectly soft and chewy, and super easy to make. They make the best satisfying and nutritious I made these pancakes with this Ora Organic Vanilla Protein Powder, which I highly recommend you check out. Looking for protein pancakes without protein powder? You're covered with this cottage cheese based recipe. These light and fluffy grain-free pancakes have a These chocolatey protein pancakes are paleo-friendly and worthy of dessert status.
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