Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, gajar ka halwa😊(carrot sweet dish). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Gajar Ka Halwa😊(Carrot Sweet Dish) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Gajar Ka Halwa😊(Carrot Sweet Dish) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook gajar ka halwa😊(carrot sweet dish) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gajar Ka Halwa😊(Carrot Sweet Dish):
- Prepare 2 kg carrot,1 can CONDENSED milk,few cardamom
- Take 1 cup oil,1/2cup clarified butter
- Get 1 1/2 cup milk,1 cup sugar
- Make ready Some dry fruits crushed
- Get 250 gms mawa(optional can get from Indian sweet shops)its made
- Take From reduce milk into thick paste
- Prepare Dry fruits chopped, silver leaf for decorations (silver leaf or
- Make ready Gold leaf n its optional n it's not aluminium)
Steps to make Gajar Ka Halwa😊(Carrot Sweet Dish):
- First heat the vessel then add oil n butter then add cardamom then add grated carrot mix well n when carrots become soft add sugar n pinch of red colour (optional)mix well.
- Now add milk n mix well n let it simmer 5 mins then add CONDENSED milk n dry fruits mix well n let it simmer on slow flame till oil floats up..keep check in between.
- When done now add mawa(white colour made by reducing milk n can get in any indian sweet shop)mix well n let simmer 5 mins.now serve warm decorating with some dry fruits n silver leaf.enjoy this winter 😊
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